Dining on the waters edge

SUSHI, PIZZAS, OYSTERS AND COCKTAILS WITH A VIEW

Situated on the water's edge of Knysna's trendy Thesen Harbour Town, Sirocco is evocatively named after the warm wind that blows across the Mediterranean. Sirocco is a vibey lunch and dinner time venue, a meeting place for those who appreciate relaxed sophistication, cutting edge design, friendly service and great food."

General Manager: Margs van Tonder
Kitchen Team: Chef Garth Beeslaar, Chef Samantha Edwards, Jnr Chef Boipelo Moisi
Front of house team: Pula Stamper, Lazanda Viljoen, Ryan Nel